Wan Jing Zi 蔓荆子 — Chinese Herbal Medicine

Wan Jing Zi (蔓荆子) - Fructus Viticis - TCM herb specimen
Wan Jing Zi (蔓荆子) — Fructus Viticis

Key Takeaways

  • Nature: Cool | Taste: Acrid, Bitter
  • Category: Cool and pungent exterior-releasing
  • Latin: Fructus Viticis

Wan Jing Zi (蔓荆子) At a Glance

  • Herb: Wan Jing Zi
  • Chinese name: 蔓荆子 (Wan Jing Zi)
  • Latin name: Fructus Viticis
  • Nature: Cool
  • Taste: Acrid, Bitter
  • Meridian: Liver
  • Category: Cool and pungent exterior-releasing

Wan Jing Zi (蔓荆子, Fructus Viticis) is the dried ripe fruit of Vitex trifolia L. var. simplicifolia Cham. or V. trifolia L. (Lamiaceae/Verbenaceae), a sprawling coastal shrub that grows across East and Southeast Asia. The tiny, aromatic, grey-brown fruits — resembling miniature peppercorns — are harvested in autumn when ripe. The name ‘creeping-thorn seed’ describes the plant’s low, spreading growth habit. Wan Jing Zi is among the lightest, most ascending of the exterior-releasing herbs: its acrid-bitter cool nature rises specifically to the head and eyes, dispersing Wind-Heat from the upper orifices. It is the sovereign herb for Wind-Heat headache with visual disturbance — blurred vision, photophobia, and excess tearing — and its lightweight quality allows it to reach the very top of the body, treating vertex and temporal headache that other exterior-releasing herbs cannot reach.

Actions & Therapeutic Effects

  • Disperses Wind-Heat and clears the head — the premier herb for Wind-Heat headache with a sensation of ‘heaviness’ or distension of the head.
  • Brightens the eyes — treats blurred vision, photophobia, and excessive tearing from Wind-Heat rising to the eyes.
  • Disperses Wind and alleviates pain — treats Wind-pattern headache, toothache, and facial pain.
  • Releases the exterior — mild exterior-releasing action for Wind-Heat exterior syndrome with headache as the primary complaint.

Clinical Applications in TCM

  • Wind-Heat headache with heavy sensation and distension of the head — Wan Jing Zi is the sovereign herb
  • Temporal and vertex headache from Wind-Heat — combined with Chuan Xiong, Bai Zhi, and Bo He
  • Blurred vision, photophobia, and tearing from Wind-Heat — paired with Ju Hua and Chan Tui
  • Toothache from Wind-Heat rising — used with Shi Gao and Bai Zhi
  • Acute conjunctivitis from Wind-Heat — combined with Ju Hua, Sang Ye, and Xia Ku Cao
  • Tension-type headache with neck stiffness — paired with Ge Gen and Chuan Xiong

Precautions & Safety

  • Dosage: 5–10 g in decoction; crush before decocting to release the volatile oils
  • Contraindicated in Blood deficiency headache (dull, chronic headache with pale complexion) — the light, dispersing nature may deplete
  • Contraindicated in Stomach Cold or Spleen deficiency with loose stools — the cool nature may worsen
  • The fruit should be lightly crushed before use to expose the seeds and volatile compounds
  • Generally well-tolerated in appropriate patterns

Classical TCM Formulas

Herb Combinations

  • Wan Jing Zi + Ju Hua (菊花) + Bo He (薄荷): clears Wind-Heat from the head and eyes for headache with visual disturbance. Source: Classical Wind-Heat headache formula.
  • Wan Jing Zi + Chuan Xiong (川芎) + Bai Zhi (白芷): Wan Jing Zi covers vertex-temporal, Chuan Xiong moves Blood universally, Bai Zhi covers frontal — the complete headache triad. Source: Classical general-headache combination.
  • Wan Jing Zi + Shi Gao (石膏): for Wind-Heat with intense Heat — Wan Jing Zi disperses from above, Shi Gao drains Fire from within.
  • Wan Jing Zi + Ge Gen (葛根) + Gui Zhi (桂枝): for tension headache with neck stiffness and Taiyang channel involvement.
  • Wan Jing Zi + Chan Tui (蝉蜕) + Mu Zei (木贼): disperses Wind-Heat and clears the eyes for conjunctivitis and photophobia.

Pharmacology & Research

Analgesic: vitexicarpin and casticin demonstrate dose-dependent analgesic activity in both peripheral and central pain models; particularly effective for vascular and tension-type headache models.
Anti-inflammatory: casticin and other flavonoids inhibit COX-2 and 5-LOX pathways; reduces PGE2 and leukotriene production.
Antioxidant: orientin and isoorientin provide significant DPPH and superoxide radical scavenging.
Mild hypotensive: vitexicarpin produces vasodilation through calcium channel blockade and NO pathway activation.
Antimicrobial: extracts show moderate activity against Staphylococcus aureus and Propionibacterium acnes.

Classical Descriptions

  • 《神农本草经》(Shennong Bencao Jing, circa 200 CE): “蔓荆子,味苦,微寒。主筋骨间寒热,湿痹拘挛,明目,坚齿,利九窍,去白虫。” (Wan Jing Zi: bitter, slightly cold. Governs cold-heat between sinews and bones; Damp-Bi with spasms and contractures; brightens the eyes; strengthens the teeth; opens the nine orifices; expels white worms.)
  • 《本草纲目》(Bencao Gangmu, 1596) — Li Shizhen: “蔓荆子,气清味辛,体轻而浮,上行而散。故所主者,皆头面风虚之证。” (Wan Jing Zi: its qi is clear and flavour is acrid; its substance is light and floating; it ascends and disperses. Therefore, what it governs are all wind-deficiency patterns of the head and face.)
  • 《本草备要》(Bencao Beiyao, 1694) — Wang Ang: “蔓荆子,苦辛微寒。轻浮升散。治头痛、目痛、齿痛。” (Wan Jing Zi: bitter-acrid, slightly cold. Light-floating, ascending, and dispersing. Treats headache, eye pain, and toothache.)

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